Hi, I am Elise. Today, I will show you a way to make no nut banana muffins recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
No Nut Banana Muffins Recipe
No Nut Banana Muffins is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. No Nut Banana Muffins is something which I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few components. You can cook no nut banana muffins using 8 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make No Nut Banana Muffins:
- Make ready 1 1/2 cup All purpose flour
- Take 1 tsp Baking powder
- Get 1 tsp Baking soda
- Take 1/2 tsp Salt
- Take 4 large Bananas mashed
- Make ready 3/4 cup White sugar
- Get 1 Egg
- Prepare 1/3 cup Melted butter
Steps to make No Nut Banana Muffins:
- Preheat oven to 350°F
- Sift together flour
- Baking soda
- Baking powder
- Salt
- In a separate bowl combine bananas
- Mash them up (I used a mashed potato masher)
- Egg
- Sugar
- Melted butter
- Fold into flour mixture and combine well
- Grease a muffin pan (I did Mini and Large)
- Grease a muffin pan
- Scoop mixture into the muffin pans
- Bake Mini muffins for 10-15 minutes and Large muffins for 25-30 minutes (muffins will spring back when lightly touched)
So that’s going to wrap it up with this special dish no nut banana muffins recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
