Hello, I am Kate. Today, we’re going to make chinese chicken and rice recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chinese chicken and rice Recipe
Chinese chicken and rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chinese chicken and rice is something which I’ve loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can have chinese chicken and rice using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chinese chicken and rice:
- Get Chicken Marinade
- Make ready Chicken breast diced
- Take 1 Egg white
- Get Salt
- Make ready 1 tbsp flour
- Get Sauce
- Take 8-10 tbsp ketchup
- Prepare 5-6 tbsp sugar
- Prepare Salt
- Make ready 3-4 tbsp vinegar
- Take 1/3 cup water mixed with flour
- Get 1 onion sliced in 4
- Prepare Green pepper cut
- Prepare Yellow pepper cut
- Take Carrot thinly round sliced
Steps to make Chinese chicken and rice:
- Mix the chicken marinade recipes together first and leave to settle while making the rest of the recipe
- Lightly saute the vegetables in oil for a few minutes
- Mix the ketchup sauce ingredients and cook boil until a bit thick in texture
- Add the vegetables to the sauce and cook for a little bit
- Deep fry the chicken in oil until cooked for a few minutes
- Add the chicken to the sauce and cook for just a short time till its covered with sauce but the crunchiness shouldn’t disappear
- Serve with rice
So that’s going to wrap it up for this exceptional dish chinese chicken and rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
