Hi, I am Kate. Today, I will show you a way to prepare oven-made jerky recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oven-made Jerky Recipe
Oven-made Jerky is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Oven-made Jerky is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook oven-made jerky using 3 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Oven-made Jerky:
- Get 2 lb London Broil
- Get 1 Soaked Skewer
- Make ready 1 Marinade/rub
Steps to make Oven-made Jerky:
- Carve meet into desired strip size.
- Prepare marinade/rub
- Marinate overnight.
- Run skewers through the ends of the strips.
- Place oven rack at its highest place.
- Place skewers/strips on the rack so the strips dangle down freely without touching each other.
- Set oven to lowest possible temperature. ~125°
- Crack oven door with cloth.
- Dry for 6-8 hours.
- Take out. Cool down. Bag up. Enjoy!
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