Hello, I’m Clara. Today, we’re going to prepare soft cinnamon rolls recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Soft cinnamon rolls Recipe
Soft cinnamon rolls is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Soft cinnamon rolls is something that I have loved my entire life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook soft cinnamon rolls using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Soft cinnamon rolls:
- Prepare 2 and 1/2 cup of flour
- Prepare 1/4 cup melted butter
- Prepare 1 cup warm water+2 tablespoon of milk
- Prepare 2 tablespoon sugar
- Prepare 1 tspn yeast
- Take 1/2 tspn salt
- Prepare 1/2 tspn bp
Instructions to make Soft cinnamon rolls:
- Mix all the wet ingredients in a bowl including the yeast and the sugar mix and add the flour with the bp little at a time, combine until a dough is formed but dont over mix
- Cover the dough to rise until it double in size,flatten the dough with a spatula sprinkle brown sugar and cinnamon fold the dough cut using a thread
- Arrange on baking pan press on them lightly with hand,cover and allow it to rise for the second time,bake for 15 to 20 mins glaze with glaze of choice and enjoy
So that’s going to wrap this up for this special dish soft cinnamon rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
