Hi, I am Elise. Today, I will show you a way to make fish pudding recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fish pudding Recipe
Fish pudding is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Fish pudding is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have fish pudding using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Fish pudding:
- Get 2 pounds halibut
- Take 2 tablespoons flour
- Get 2 tablespoons butter
- Take 1 large cup half and half
- Take to taste Lemon juice
- Take to taste Onion seasoning
- Make ready to taste Pepper
- Prepare to taste Paprika
- Take Little Worcestershire sauce
- Take 4 eggs
- Make ready to taste Salt
- Prepare to taste Celery salt
Steps to make Fish pudding:
- Boil halibut 20 minutes,remove all skin and bones. Blend flour and butter,add milk and seasoning cook in double boiler until smooth sauce. Cool. Add beaten egg yolks,and last fold in stiffly beaten egg white. Place in well-buttered mold,set in pan with little hot water. Bake 30 minutes @350. Turn on heat chop plate, fill center with very small buttered potato balls.
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