Salisbury Steak
Salisbury Steak

Hello, I am Joana. Today, I will show you a way to prepare salisbury steak recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Salisbury Steak Recipe

Salisbury Steak is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Salisbury Steak is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have salisbury steak using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:

  1. Take Salisbury steak
  2. Prepare 1/2 kilo Ground beef
  3. Get 1 pc Beef cube
  4. Prepare 6 tbsp Bread cbs
  5. Prepare 2 tbsp mustard powder (optional)
  6. Make ready 1 tbsp Tomato ketchup
  7. Make ready 2 tbsps Worcestershire sauce
  8. Make ready 1/4 tsp Ground black pepper
  9. Take 1/2 tsp Salt
  10. Prepare 3 tbsp Butter
  11. Make ready 3 tbsps Olive Oil
  12. Take Gravy
  13. Get 1 pc Beef cube
  14. Get 1 1/2 tbsp Tomato ketchup
  15. Take 1 pc Onion (sliced)
  16. Get 1 1/2 tsp Worcestershire sauce
  17. Prepare 2 cups Water
  18. Take 2 tbsp Corn starch (dissolved in water)

Instructions to make Salisbury Steak:

  1. Combine all steak ingredients except for the oil and butter.
  2. Freeze the beef cube and grate it into the mixture. Mix everything together.
  3. Scoop 3-4 tablespoons of the mixture and roll into a ball. Flatten it and place in a clean plate.
  4. Melt butter in a pan and add olive oil. Pan fry each side for 4 mins. Set aside.
  5. Prepare the gravy by putting the oil used to cook with the burger patty into a sauce pan.
  6. Sauté the onion until soft. Add ketchup, Worchestershire sauce and water. Let it boil.
  7. Add the beef cube. Stir and continue to cook for 2 mins.
  8. Add the dissolved corn starch in water. Stir until gravy thickens.
  9. Pour the gravy onto the salisbury steak.

So that’s going to wrap this up for this special dish salisbury steak recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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