Hi, I’m Kate. Today, I’m gonna show you how to make cinnamon rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Cinnamon Rolls is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have cinnamon rolls using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Rolls:
- Take 1 1/2 cup All-purpose flour
- Get 3/4 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare 2 tsp powdered sugar
- Make ready 2 1/2 tsp melted butter
- Make ready 1 pinch salt
- Take 1/4 cup milk
- Take 1 tsp vinegar
- Take For filling
- Prepare 2 tbsp brown sugar
- Take 2 tbsp butter
- Get 1 tsp cinnamon powder
Steps to make Cinnamon Rolls:
- Firstly take a parat,add flour and add all dry ingredients and mix it well.Now in a cup take lukewarm milk add vinegar and keep it aside for 10 minutes.It will curdle.
- Now add this curdle milk in a dry ingredients along with butter also and start kneading and make a dough and rest it for 10 minutes.
- In a meantime take a bowl add brown sugar,butter and cinnamon powder and mix it well.
- Preheat the wok with wirestand at medium flame for 10 minutes withcovered lid.
- Now knead a dough again and make it smooth and make a evenly rectangular shape with 1thickness.Now apply brown sugar paste on it evenly on all sides.
- Now fold it like a book fold method.And gently press it a little.
- And divide it in to 5 portions and take one portion and make a cut in it and fold it like a braid and tuck it and seal it.And like this all made.
- Now put all these rolls in a greased baking tin and cook it for 15 minutes at low medium flame in a preheated wok.
- On the top of it apply butter and our yummilicious delicious cinnamon rolls are ready to serve.You can pour some chocolate syrup on it and Enjoy.
So that is going to wrap it up with this distinctive dish cinnamon rolls recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
