Hi, I’m Kate. Today, I’m gonna show you how to prepare breakfast casserole recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Breakfast Casserole Recipe
Breakfast Casserole is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Breakfast Casserole is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have breakfast casserole using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Casserole:
- Prepare 1 lb Breakfast sausage
- Take 6 Eggs
- Get 2 cup milk
- Prepare 1 tsp salt
- Prepare 1 tsp dry mustard
- Prepare 2 slice sourdough bread
- Get 1 cup shredded cheese
- Make ready fresh spinach (optional)
- Get mushrooms (optional)
- Prepare 1/4 onion, chopped (optional)
Instructions to make Breakfast Casserole:
- Cook sausage
- Tear bread and cover the bottom of the dish/tray.
- Cover bread with shredded cheese. Add cooked sausage over top of cheese.
- (Optional) Sauté onions, mushrooms and spinach. Add to the dish.
- Mix eggs, salt, dry mustard and milk
- Pour egg mixture over top of it.
- Preheat oven to 350. Cook for 45 minutes.
So that is going to wrap this up with this distinctive dish breakfast casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
