Hello, I’m Elise. Today, we’re going to make sarah’s cookoo for coconut rice recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sarah’s Cookoo for Coconut Rice Recipe
Sarah’s Cookoo for Coconut Rice is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sarah’s Cookoo for Coconut Rice is something that I’ve loved my entire life. They’re fine and they look fantastic.
To bewith this particular recipe, we must prepare a few ingredients. You can have sarah’s cookoo for coconut rice using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sarah’s Cookoo for Coconut Rice:
- Get 1 can coconut milk
- Take 2 cup Jasmine rice
- Get 1 1/2 cup water
- Prepare 2 tbsp coconut oil
- Take 2 tbsp shredded coconut
- Take 1 tsp salt
Instructions to make Sarah’s Cookoo for Coconut Rice:
- grease small saucepan with coconut oil
- add coconut milk, water, rice, shredded coconut and salt and cook on high stirring frequently until boiling
- Once boiled turn heat down as low as possible and cover keep cooking for 7 minutes
- remove from heat and do not uncover until ready to eat. stays hot for a couple hours covered.
- When ready to serve fluff up with cooking spoon.
So that’s going to wrap it up for this special dish sarah’s cookoo for coconut rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
