Hello, I am Clara. Today, I will show you a way to prepare stir fry beef with snow peas recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir fry beef with snow peas Recipe
Stir fry beef with snow peas is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Stir fry beef with snow peas is something that I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few components. You can cook stir fry beef with snow peas using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir fry beef with snow peas:
- Make ready 1/2 cup low sodium soy sauce
- Prepare 3 tbsp sherry or cooking Sherry
- Make ready 2 tbsp cornstarch
- Make ready 2 tbsp brown sugar
- Make ready 1 tbsp minced and peeled ger
- Make ready 1 1/2 lb flank steak, fat trimmed and sliced very thin against the grain
- Make ready 3 tbsp peanut oil
- Get 8 oz fresh snow peas trimmed
- Make ready 5 scallions cut into .5 inch pieces
- Get 1 crushed red pepper
- Take 1 salt to taste
- Get 1 jasmine or long grain rice cooked
Steps to make Stir fry beef with snow peas:
- Mix together soy sauce, sherry, cornstarch, sugar and ger. Add beef to a separate bowl and pour 1/3 of the liquid over the top. Toss beef and set aside.
- Heat oil in a heavy skillet (iron is best) over high heat. Add peas and stir 45 seconds. Remove to a plate.
- Allow skillet to get very hot again. Add half the meat leaving marinade in the bowl. Spread out meat and do not stir for a minute. Sprinkle half the scallions over the meat. Flip the meat and cook another 30 seconds. Remove to a clean plate.
- Repeat with other half of the meat allowing skillet to get hot again first. After flipping add the first plate of meat, reserved liquid, red pepper, and peas. Stir over high heat 30 seconds then turn off heat. Add salt if needed. Serve immediately over rice.
So that’s going to wrap it up with this distinctive dish stir fry beef with snow peas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
