Hamburger
Hamburger

Hi, I’m Marie. Today, we’re going to prepare hamburger recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Hamburger Recipe

Hamburger is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Hamburger is something that I have loved my whole life.

To bewith this particular recipe, we have to first prepare a few ingredients. You can cook hamburger using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger:

  1. Make ready 400 g mince meet
  2. Prepare 1 onion
  3. Take 4 tablespoon breadcb
  4. Prepare 1 egg
  5. Take 1/2 teaspoon nutmeg
  6. Get 1 teaspoon royco
  7. Prepare to taste salt and pepper
  8. Prepare [source]
  9. Get 3 tablespoon butter
  10. Prepare 3 tablespoon white
  11. Make ready 3 tablespoon ketchup
  12. Get 3 tablespoon worcestershire sauce
  13. Make ready 1 teaspoon suger

Instructions to make Hamburger:

  1. Cut onion to small piece and microwave for 5 minutes
  2. Mix onion, mince meat, breadcb, egg, nutmeg, royco and salt and pepper until it gets stico000
  3. Divide it to 4 pieces and cook on flying pan for 2 minutes
  4. After flipping it, add 1/2 cup of water and cover the flying pan keep cooking for another 5 - 10minutes until cooked
  5. To make source, after moving the hamburger to the plates, add butter, white , ketchup and worcestershire sauce and sugar to the flying pan and boil it for 3 minutes.

So that’s going to wrap it up with this exceptional dish hamburger recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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