Kaylene’s enchiladas with white sauce
Kaylene’s enchiladas with white sauce

Hello, I’m Laura. Today, we’re going to make kaylene’s enchiladas with white sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kaylene’s enchiladas with white sauce Recipe

Kaylene’s enchiladas with white sauce is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Kaylene’s enchiladas with white sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To bewith this particular recipe, we have to prepare a few ingredients. You can cook kaylene’s enchiladas with white sauce using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Kaylene’s enchiladas with white sauce:

  1. Take 2 can cream of chicken
  2. Prepare 2 lb chicken
  3. Make ready 1 lb sour cream
  4. Make ready 8 oz shredded mozzarella cheese
  5. Prepare 7 oz diced green Chiles (hot or mild)
  6. Make ready 1 can olives
  7. Make ready 1 packages tortillas
  8. Take 1 large onion

Steps to make Kaylene’s enchiladas with white sauce:

  1. preheat oven to 350°F
  2. boil chicken in put if water till done approx 10 mins
  3. add a good amount of mixture in to a 13x9 baking dish just to cover bottom
  4. shred the chicken, place aside
  5. dice half the onion, place aside
  6. stir chilies, sour cream, and cream of chicken in a bowl
  7. place tortilla on table spread the mixture from bowl lightly on to tortilla
  8. add chicken, olives, onions and cheese, then roll into a tube like a burrito and place in to baking dish
  9. do this until no more room for the burrito like items
  10. spread the remaining sauce and cheese on top
  11. place in the oven for approximately 30 minutes
  12. let cool for 5 minutes then eat

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