Hi, I am Joana. Today, I will show you a way to make japanese beef bowl recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Japanese beef bowl Recipe
Japanese beef bowl is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Japanese beef bowl is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have japanese beef bowl using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Japanese beef bowl:
- Prepare 0.5 lbs beef slices
- Get 1/2 onion (sliced)
- Get Dried Seaweed slices (optional)
- Get Qiwei powder (optional)
- Get Sauces
- Prepare 40 ml water
- Make ready 40 ml Sukiyaki sauce
- Take 1 tablespoon sugar
- Get 1 tablespoon Japanese Mirin
Steps to make Japanese beef bowl:
- Fried the onion slices in the pan, until it starts to get yellow in color
- Put the sauce into the pan with low heat, until the onion is fully cooked
- Put the beef slices and cooking with medium heat, until it’s fully cooked.
- You might add some seaweed slices and Qiwei powder on top in it.
So that is going to wrap it up with this exceptional dish japanese beef bowl recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
