Donburi Teriyaki chicken on rice
Donburi Teriyaki chicken on rice

Hello, I’m Laura. Today, I’m gonna show you how to make donburi teriyaki chicken on rice recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Donburi Teriyaki chicken on rice Recipe

Donburi Teriyaki chicken on rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Donburi Teriyaki chicken on rice is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have donburi teriyaki chicken on rice using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Donburi Teriyaki chicken on rice:

  1. Take 700 g Chicken thigh cutlets
  2. Make ready Garlic
  3. Take Spring onions
  4. Prepare 200 ml Soy Sauce
  5. Make ready 100 ml Oyster sauce
  6. Get 50 ml honey or maple syrup
  7. Take Cooked rice
  8. Get Onion mayo
  9. Get 1 Cup Mayo
  10. Prepare Spring onions

Steps to make Donburi Teriyaki chicken on rice:

  1. Chop Garlic and spring onions and put into a large bowl
  2. Add soy sauce and Oyster sauce and honey, then cover and let it marinade in the fridge
  3. Chop chicken into diced pieces and place into the marinade then
  4. Place frying pan on oven on high heat and cook until sauce is like a syrup consistency and Chicken is cooked
  5. To make Onion mayo chop spring onions and add to mayo
  6. Place rice at the bottom of bowl then add your Teriyaki Chicken then add your onion mayo and salad (optional) hope you enjoy my version of Teriyaki Chicken Donburi thank you

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