Quinoa bread with chia seeds, zucchini and carrots
Quinoa bread with chia seeds, zucchini and carrots

Hi, I am Clara. Today, I will show you a way to make quinoa bread with chia seeds, zucchini and carrots recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Quinoa bread with chia seeds, zucchini and carrots Recipe

Quinoa bread with chia seeds, zucchini and carrots is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Quinoa bread with chia seeds, zucchini and carrots is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook quinoa bread with chia seeds, zucchini and carrots using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quinoa bread with chia seeds, zucchini and carrots:

  1. Make ready 1 cup quinoa
  2. Get 1/2 cup chia seeds
  3. Make ready 1 medium size zucchini
  4. Get 1 medium size carrot
  5. Take 1/2 cup olive oil
  6. Get 1 tsp salt
  7. Get 1/2 tsp pepper
  8. Make ready 2 tbsp white vinegar
  9. Get 2 tbsp pumpkin seeds
  10. Prepare 2 tbsp sunflower seeds

Steps to make Quinoa bread with chia seeds, zucchini and carrots:

  1. In one bowl add 1cup quinoa - 2 cups of water - Let it rest overnight - - In a second bowl - Finely grated zucchini - Finely grated carrot - 1/2 cup chia seeds - Mix them well and let it rest overnight
  2. Preheat oven 320 F. - Drain and rinse quinoa - add all ingredients except pumpkin and sunflower seeds to a blender. - Mix for 1-2 minutes until a smooth consistency. Incorporate rest of the seeds and any other spices you might like. (caraway seeds, fennel seeds…) - Line your bread pan with the parchment paper, transfer bread mixture into the pan and sprinkle with additional seeds. (sunflower or pumpkin, or both :)
  3. Bake it for 1 hour 39 min - Pull the bread out to a cooling rack, let it cool. - Enjoy!

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