Hi, I am Clara. Today, I’m gonna show you how to prepare calabazitas (zucchini squash) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Calabazitas (zucchini squash) Recipe
Calabazitas (zucchini squash) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Calabazitas (zucchini squash) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook calabazitas (zucchini squash) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Calabazitas (zucchini squash):
- Take 7 each zucchini squash
- Take 1 can corn
- Take 1
- Prepare 2 tbsp Chicken bouillon
- Get 2 oz sour cream
Steps to make Calabazitas (zucchini squash):
- Chop the and zucchini. Drain the corn
- Fry the . Drain excess fat.
- Add the zucchini, and corn to . Cover and steam until the zucchini is soft.
- Serve with a dollop of sour cream.
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