Hello, I am Clara. Today, I’m gonna show you how to make pav bhaji bruschetta recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pav bhaji bruschetta Recipe
Pav bhaji bruschetta is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Pav bhaji bruschetta is something that I have loved my whole life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook pav bhaji bruschetta using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pav bhaji bruschetta:
- Make ready 1 cup leftover pav bhaji
- Take 1 Garlic bread loaf
- Prepare 1 Onion chopped
- Make ready As required Bellpeppers julliens
- Prepare 1 Tomato julliens
- Prepare 1 Lemon slices
- Get Few Coriander leaves
- Make ready 1 tbsp Butter mixed with1/2 tsp garlic 1/4 tsp chilli flakes
Instructions to make Pav bhaji bruschetta:
- Take one cup pav bhaji in a bowl.
- Cut garlic loaf in slices.Apply garlic butter on slices and bake in oven for 5 mins till crisp.
- Now apply bhaji on top of baked bread and garnish with onion, bellpeppers,lemon slice and coriander leaves
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