Hello, I am Joana. Today, we’re going to prepare zucchini e cipolla recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zucchini e cipolla Recipe
Zucchini e cipolla is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Zucchini e cipolla is something which I have loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we have to first prepare a few components. You can have zucchini e cipolla using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Zucchini e cipolla:
- Make ready 400 g zucchini
- Prepare 2 big cipolla
- Make ready 7 pieces long pepper
- Make ready Vulcanic salt
Instructions to make Zucchini e cipolla:
- Slice zucchini
- Slice onion or cipolla
- Smash long pepper
- Cook zucchini and onion in pan with olive oil add salt, close with cover and before cooked add the pepper.. enjoooy :)
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