Hi, I’m Joana. Today, I’m gonna show you how to make chili peppered tuna w/ mayonnaise recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chili Peppered Tuna w/ Mayonnaise Recipe
Chili Peppered Tuna w/ Mayonnaise is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chili Peppered Tuna w/ Mayonnaise is something which I’ve loved my whole life. They’re nice and they look fantastic.
To bewith this recipe, we must prepare a few components. You can have chili peppered tuna w/ mayonnaise using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chili Peppered Tuna w/ Mayonnaise:
- Take 1/4 Cups Tuna Flakes drained
- Prepare 2 Cups Mayonnaise (can add more or less)
- Prepare 1 Sweet Onion diced
- Prepare 1 Jalapeno diced
- Prepare 2 tsp Ground Pepper
- Take 1/4 tsp Garlic Powder
Steps to make Chili Peppered Tuna w/ Mayonnaise:
- Arrange all ingredients i a bowl…set aside first the chopped chilies
- Fold/mix the ingredients until its well blended…then gradually add the chilies according to ur preference..q
- Serve with Toasted Pandesal or any bread of your choice..you can add lettuce, cheese and tomatoes if you like..happy eating😊
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