Hi, I’m Laura. Today, we’re going to make pea pesto recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pea Pesto Recipe
Pea Pesto is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pea Pesto is something which I have loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can cook pea pesto using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Pea Pesto:
- Make ready 16 ounce bag frozen defrosted peas
- Get 1 bunch parsley or cilantro
- Take 2-4 cloves fresh garlic
- Prepare 2 lemons zest and juice
- Prepare 1/4 cup EVOO
- Make ready to taste salt and pepper
- Prepare grated parmesan to taste~ optional
Steps to make Pea Pesto:
- Add garlic to food processor and pulse until finely chopped then add peas, herbs, lemon juice and zest, EVOO S&P. Process a minute or two until fairly smooth. Then transfer to a bowl and fold in parmesan Enjoy! 😊
So that’s going to wrap this up for this exceptional dish pea pesto recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
