Hi, I’m Jane. Today, we’re going to prepare stir fried shrimps with beans and hot basils / pad krapao koong recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong Recipe
Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is something which I have loved my entire life.
To bewith this particular recipe, we must first prepare a few components. You can have stir fried shrimps with beans and hot basils / pad krapao koong using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
- Take 400 grams shrimps
- Get 200 grams beans,i use yard long bean,cut to 1 inch long ,you can use a kind you have
- Take 1 bunch hot basils
- Get 5 clove garlic
- Get 3 hot chili
- Take 1 bunch i use shimeji or any mushroom ,optional
- Prepare 1 1/2 tbsp soya sauce
- Get 2 tbsp oyster sauce
- Get 1/2 tbsp sesame oil
- Take 1/2 tsp sugar
- Get 1/3 tsp black pepper
- Take 1/2 tbsp oil to fry
Instructions to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
- Blanch beans and shrimps in boiling salted water
- Heat oil on stir fry pan over medium heat,crush garlic,slice chili ,fry in pan until golden
- Add beans toss to mix with chili and garlic,leave it about 1 min
- Add mushroom,change to high heat ,,toss ,leave it about 2 mins,if too dry add little water
- Add shrimps ,seasoning,toss,leave it another one min ,add basil ,toss to mix,heat off
- Serve with hot steamed jasmine rice :)
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