Hi, I’m Marie. Today, we’re going to prepare classic meatloaf recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Classic Meatloaf Recipe
Classic Meatloaf is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Classic Meatloaf is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook classic meatloaf using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Classic Meatloaf:
- Prepare 3 lbs. organic ground beef (minimum fat content)
- Take 2 cups homemade whole wheat biscuits (cbled)
- Take 1 organic egg
- Prepare 3/4 cup organic milk
- Make ready 1 tsp sage
- Get 1 tsp parsley
Steps to make Classic Meatloaf:
- Preheat oven to 375 degrees
- Mix all the ingredients in a large bowl using your bare hands.
- Place mixture in a loaf pan and spread evenly.
- Cover with aluminum foil and place in oven for 1.5 hours.
- Uncover and pour out any grease that has accumulated in the pan.
- Cook an additional 20-30 minutes. Check that internal temperature is 150-155 degrees.
- Serve with ketchup, as desired.
So that’s going to wrap it up for this distinctive dish classic meatloaf recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
