Hi, I am Clara. Today, we’re going to prepare mandie’s parsley potatoes recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mandie’s Parsley Potatoes Recipe
Mandie’s Parsley Potatoes is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Mandie’s Parsley Potatoes is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have mandie’s parsley potatoes using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mandie’s Parsley Potatoes:
- Get 1 stick Real salted Butter or Margrine if you prefer
- Prepare 2 can white sliced potatoes
- Make ready 1 tbsp chopped parsley
Steps to make Mandie’s Parsley Potatoes:
- Grab your can of potatoes open the can and drain the water out, then pour into a flat pan. Like a frying pan ect.
- Grab your stick of butter and place it into the middle of the pan spreading out the potatoes in the middle. You want the butter to be touching the bottom.
- Get your parsley and spread it over top of the potatoes make sure all potatoes are covered but not too thick.
- Lastly simmer on med for 10 minutes till starts to boil then simmer on low stirring occasionally until butter has fully absorbed the potatoes. They will look a little yellowish. And enjoy!
So that’s going to wrap it up for this distinctive dish mandie’s parsley potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
