Hello, I’m Jane. Today, I will show you a way to make grilled zucchini with miso cheese recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled Zucchini with Miso Cheese Recipe
Grilled Zucchini with Miso Cheese is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Grilled Zucchini with Miso Cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have grilled zucchini with miso cheese using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Grilled Zucchini with Miso Cheese:
- Get 1 zucchini (cut in half lengthwise, scoop out, chop the inside coarsely)
- Prepare 1 onion (chopped)
- Make ready 1 slice of ham (cut into 1cm square pieces)
- Make ready 2 slices of cheese
- Get SAUCE: (mix in advance)
- Take * 1 Tbsp mirin
- Take * 1 Tbsp sugar
- Make ready * 2/3 Tbsp miso
- Make ready salt and pepper
Instructions to make Grilled Zucchini with Miso Cheese:
- Put chopped zucchini, onion, ham and half of cheese in a pan and stir fry with no oil until they wilt and are golden brown Lightly season with salt and pepper.
- Mix sauce and step ①'s mixture well and put on the scooped zucchini. Sprinkle with the rest of cheese and toast in the toaster until it becomes golden brown.
So that’s going to wrap it up with this distinctive dish grilled zucchini with miso cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
