Hello, I am Marie. Today, I will show you a way to prepare goma ae (vegetable with sesame sauce) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Goma Ae (Vegetable with sesame sauce) Recipe
Goma Ae (Vegetable with sesame sauce) is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Goma Ae (Vegetable with sesame sauce) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have goma ae (vegetable with sesame sauce) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Goma Ae (Vegetable with sesame sauce):
- Make ready 1/2 lb Vegetables (Kale, Spinach, Green beans, Bell Pepper, Okura, Cabbage, Broccoli, Potato, Carrot, etc)
- Make ready 2 tbsps Roasted sesame (White or Black, as you like)
- Make ready 1 tbsp Sugar
- Get 1 tbsp Soy sauce
Steps to make Goma Ae (Vegetable with sesame sauce):
- Boil or steam vegetables. For the leafy vegetables, please drain using a strainer after boiling, and cool them rapidly with cold water. Then gently squeeze to cut off extra liquid. - Cut into a small pieces.
- Roast sesame on the pan on low heat, until colored brown. (10-15min) - If you’re doing with black sesame, be careful not to burn!
- Grind sesame with grinder or processor. - In Japan, traditionally useSuri-Bachi", a bowl having rough inner surface to crush the foods andSuri-Kogi", a rounded stick like a rolling pin.
- Mix the vegetables with sesame, sugar and soy sauce.
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