Hello, I’m Elise. Today, I will show you a way to prepare moist meatloaf recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Moist Meatloaf Recipe
Moist Meatloaf is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Moist Meatloaf is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have moist meatloaf using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Moist Meatloaf:
- Get 2 lb ground round
- Get 3 slices bread
- Make ready 1 egg
- Make ready 1/2 green bell pepper(chopped)
- Prepare 1/2 small onion(chopped)
- Get Kosher salt
- Take Course black pepper
- Prepare 1/2 cup prego sauce
- Take Water for bread
- Make ready Parsley
Instructions to make Moist Meatloaf:
- Mix all ingredients together, you can wet bread a little or, can leave dry, make sure u mix with hands.
- Now you want to make a big ball then, flatten and, shape once you’ve shape flip and, reshape i used a cast iron skillet.
- Preheat oven to 350 degrees then, put in oven cook for 30 minutes or until no longer pink.
So that is going to wrap it up for this distinctive dish moist meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
