Hello, I am Kate. Today, we’re going to prepare honey chilli gobhi/ cauliflower recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Honey chilli Gobhi/ cauliflower Recipe
Honey chilli Gobhi/ cauliflower is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Honey chilli Gobhi/ cauliflower is something which I’ve loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can have honey chilli gobhi/ cauliflower using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey chilli Gobhi/ cauliflower:
- Take 400 g Gobhi floret in small size
- Make ready As required Oil for deep frying
- Make ready For Batter:
- Take 1 cup corn flour
- Take 1/2 cup maida/all-purpose flour
- Prepare As required Salt
- Prepare 1 tsp ger garlic paste
- Take 1 tsp soya sauce
- Take As required Water
- Take For honey chilli sauce sauce:
- Prepare 4 cloves garlic chopped
- Take 1&1/2 tsp soya sauce
- Prepare 1 tsp vinegar
- Make ready 1 tsp lemon juice
- Prepare 1 tsp red chilli sauce
- Get 1 tsp green chilli sauce
- Prepare 3 tsp honey
- Prepare 1 tsp roasted sesame seeds
- Get 2 green chillies chopped
- Get 1 tsp tomato ketchup
- Make ready 1/2 tsp pepper powder optional
- Take 1 tsp oil
- Prepare For garnising:
- Prepare As required Spring onion
Instructions to make Honey chilli Gobhi/ cauliflower:
- First clean up gobhi with warm salted water.
- Make a thick batter with batter ingredients and dip the florets one by one and deep fry all. Remove excess oil by paper towel.
- Now make a sauce just heat oil, add garlic then add one by one all sauce and other ingredients, atlast honey and lemon juice and mix properly. Don’t fry garlic much just put into hot oil then add all sauces.
- Now mix Gobhi with sauce on flame. Mix for 1-2 mins. Take out from flame.
- Served it hot after garnising with spring onions.
So that is going to wrap it up with this special dish honey chilli gobhi/ cauliflower recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
