Hi, I’m Clara. Today, I’m gonna show you how to prepare crock pot swedish meatballs recipe recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crock pot Swedish Meatballs Recipe Recipe
Crock pot Swedish Meatballs Recipe is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Crock pot Swedish Meatballs Recipe is something which I have loved my whole life. They are nice and they look wonderful.
To be with this recipe, we must first prepare a few ingredients. You can have crock pot swedish meatballs recipe using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock pot Swedish Meatballs Recipe:
- Get 1 bag frozen meatballs 1.5 lbs
- Prepare 1 can cream of mushroom soup 10.75 oz
- Make ready 1 packet dry onion soup mix
- Make ready 1/4 cup a1 steak sauce
- Prepare 1/2 cup sour cream
- Get 2 cups beef broth
- Make ready 16 oz package of egg noodles
Instructions to make Crock pot Swedish Meatballs Recipe:
- Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. - Pour the beef broth over the top. - Cook on low for 6 to 8 hours or high for 3-5 hours. - 30 minutes before ready to eat, mix in the sour cream. - In another pot boil your egg noodles according to the directions. - Serve the meatballs over the egg noodles.
- Freezer meal- add all ingredients but the last two…. on cook day add to crockpot with broth following cooking instructions.
- For Instant pot or ninja foodie cook on high for 10-15mins Quick release
- How to make this a freezer meal. youtu.be/DLQHvKtmZK4
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