Hi, I am Clara. Today, we’re going to make grandma’s chili recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Grandma’s Chili Recipe
Grandma’s Chili is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Grandma’s Chili is something which I have loved my whole life. They’re nice and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook grandma’s chili using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grandma’s Chili:
- Prepare 1 lb Lean Ground Beef
- Make ready 1 Medium Onion, chopped
- Make ready 1 cup Green Pepper, chopped
- Get 9 oz Tomato Paste
- Make ready 28 oz Diced Tomatoes
- Take 15.5 oz Kidney Beans
- Prepare 2/3 cup Water
- Prepare 1 tsp Salt
- Get 3/4 tsp Garlic Powder
- Take 3 tsp Chili Powder
Instructions to make Grandma’s Chili:
- Cble ground beef in frying pan.
- Stir in onion and green peppers and cover with glass lid. Sautee the beef, onions, and peppers together until cooked through and soft approx 30 minutes.
- Add all remaining ingredients and simmer on low heat for 15 minutes to 1 hour to let flavours combine.
- Serve with shredded cheese on top. Pairs great with homemade bread.
So that’s going to wrap it up with this special dish grandma’s chili recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
