Chinese noodles
Chinese noodles

Hello, I’m Marie. Today, I will show you a way to prepare chinese noodles recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chinese noodles Recipe

Chinese noodles is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chinese noodles is something which I have loved my whole life. They are nice and they look wonderful.

To bewith this particular recipe, we must prepare a few ingredients. You can cook chinese noodles using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chinese noodles:

  1. Take 1 noodle(any company)
  2. Get 1/2 cup carrot
  3. Make ready 1/4 cup beans
  4. Prepare 1/4 cup tomato
  5. Make ready 1/2 cup capsicum
  6. Take 2 tsp chilli sauce
  7. Make ready 1 tsp soya sauce
  8. Take 2 tsp hot and sweet sauce
  9. Take 1 tsp vinegar
  10. Make ready 1 tsp white pepper
  11. Make ready 1 tsp salt
  12. Prepare 2 tsp green chilli
  13. Get 1 dry chilli
  14. Prepare 1/2 cup onion
  15. Prepare 2 tsp oil
  16. Make ready 1 pinch ajinomoto
  17. Prepare 2 instant noodles masala

Steps to make Chinese noodles:

  1. At first cut all the vegetable.
  2. Boil the noodles 80% in hot water and keep in a plate with oil mixed in it.
  3. Put oil in pan with dry chilli and vegetables.
  4. After that, saute the vegetables with salt, sauces, vinegar, ajinomoto and masala powder.
  5. Cook the vegetables for 5 mins.
  6. Add boil noodles in pan and mix with everything.
  7. Now, ready the chinese noodles for serving.
  8. Serve with salad.

So that’s going to wrap this up with this exceptional dish chinese noodles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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