Hello, I’m Kate. Today, I will show you a way to prepare lemon, cinnamon crepes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lemon, cinnamon crepes Recipe
Lemon, cinnamon crepes is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Lemon, cinnamon crepes is something which I have loved my entire life.
To bewith this recipe, we must prepare a few ingredients. You can have lemon, cinnamon crepes using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lemon, cinnamon crepes:
- Prepare 1 egg beaten
- Take 1 2/3 cup flour
- Get 1 2/3 cup milk
- Prepare 3 1/2 tbsp sugar
- Get 1 tsp lemon zest
- Make ready 1 tsp cinnamon powder
- Get 1/4 cup oil
Instructions to make Lemon, cinnamon crepes:
- Beat the eggs well then add in the sugar and beat until paler in colour
- Add the flour, milk, oil, lemon zest and cinnamon. And whisk until smooth
- Cover the bottom of the pan in a very thin layer of oil. And fry them on a medium heat. When they look cooked flip them over then place them onto a plate. Serve with whatever you prefer and enjoy!
So that’s going to wrap this up for this distinctive dish lemon, cinnamon crepes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
