Italian Meatloaf
Italian Meatloaf

Hello, I am Jane. Today, I will show you a way to prepare italian meatloaf recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Italian Meatloaf Recipe

Italian Meatloaf is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Italian Meatloaf is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have italian meatloaf using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Italian Meatloaf:

  1. Make ready ingredients:
  2. Take 2 tbsp olive oil, extra vir
  3. Get 1 small red bell pepper, diced
  4. Take 1 small white onion, diced
  5. Prepare 3 clove of garlic, minced
  6. Take 2 lb meatloaf mix (ground beef and )
  7. Take 2 eggs
  8. Take 1 cup Italian seasoned bread cbs
  9. Get 1/2 cup grated parmesan cheese
  10. Make ready 1 tbsp worcestershire sauce
  11. Take 1 tbsp balsamic vinegar
  12. Take 2 tbsp chopped basil
  13. Prepare 1 tbsp chopped parsley
  14. Get 2 tsp salt
  15. Take 1/2 tsp black pepper
  16. Prepare 1/2 cup marinera sauce
  17. Prepare 1/2 cup ketchup

Instructions to make Italian Meatloaf:

  1. Preheat oven to 350°F.
  2. Heat olive oil in skillet, over low-medium heat. Add pepper, onion, and garlic.
  3. Saute until translucent, then remove from heat.
  4. Combine all other ingredients (hands work the best, just make sure their clean!) EXCEPT FOR THE MARINERA AND KETCHUP!
  5. Add cooled sauteed veggies
  6. Mix well!!
  7. Form into loaf on a baking pan, the one I used is a 11x17. With plenty of extra space
  8. Mix together both marinera sauce and ketchup, pour about half over top of loaf. Then place in oven to bake for about 50-60 minutes, or until center reaches 160°F.
  9. Finished product! I served this with a side of Oven Baked Parsley Red Potatoes! - - https://cookpad.com/us/recipes/355410-oven-baked-parsley-red-potatoes

So that’s going to wrap this up with this exceptional dish italian meatloaf recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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