Hello, I’m Elise. Today, I will show you a way to make turkey chili stuffed potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turkey Chili Stuffed Potatoes Recipe
Turkey Chili Stuffed Potatoes is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Turkey Chili Stuffed Potatoes is something which I have loved my whole life.
To bewith this recipe, we have to first prepare a few ingredients. You can have turkey chili stuffed potatoes using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Chili Stuffed Potatoes:
- Prepare 2 lbs. Lean Ground Turkey
- Prepare 1 C. Onion, chopped
- Prepare 2 tsp. Garlic, minced
- Get 1 (14 oz) Can Diced Tomatoes (do not drain)
- Make ready 1 tsp. Salt
- Take 2 tsp. Chipotle Chili Powder
- Prepare 2 tsp. Ground Cumin
- Prepare 1 tsp. Smoked Paprika
- Get 1 1/2 C. Non-Fat Shredded Cheddar Cheese
- Make ready 6 Russet Potatoes, baked
- Take Hot Sauce, if desired
Instructions to make Turkey Chili Stuffed Potatoes:
- In a large skillet, cook onion and garlic for 3-4 minutes.
- Add ground turkey, cook, breaking up while it browns.
- When turkey is almost cooked through, add spices and diced tomatoes.
- Let finish cooking and simmer for 15 minutes.
- Open up the potatoes lengthwise, divide chili among the potatoes. Top each with ¼ C. of cheese and a few dashes of hair sauce, if using.
So that is going to wrap it up for this distinctive dish turkey chili stuffed potatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
