Hello, I am Joana. Today, we’re going to prepare turkey meatloaf recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turkey Meatloaf Recipe
Turkey Meatloaf is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Turkey Meatloaf is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook turkey meatloaf using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Turkey Meatloaf:
- Take 1 lb ground turkey
- Prepare 1 lb turkey sausage
- Get 3/4 cup old fashioned oatmeal
- Get 1 egg
- Get 1 medium yellow onion
- Make ready 1 bell pepper
- Prepare 2 clove garlic
- Make ready 1 tsp pepper
- Take 1 tsp sea salt
- Get 1 tsp pepper
- Get 1 tsp Italian seasoning
- Make ready 1 tbsp Dijon mustard
- Make ready 1 tbsp ketchup
Instructions to make Turkey Meatloaf:
- Preheat oven to 350°F
- Finely dice onion and bell pepper
- In a large bowl combine all ingredients using clean hands until thoroughly combined. Should not be too loose or too cbly.
- Shape into a loaf and place on broiler rack
- Cook for 45 minutes. Use thermometer to check temperature in center. Should be 155 for done. Apply 1/3 cup ketchup or bbq sauce on top and sides during last 10 minutes of cooking time.
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