Hello, I’m Jane. Today, I’m gonna show you how to make paneer tikka masala recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Paneer Tikka Masala Recipe

Paneer Tikka Masala is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Paneer Tikka Masala is something which I have loved my entire life. They’re nice and they look wonderful.

To bewith this recipe, we have to prepare a few components. You can cook paneer tikka masala using 24 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Paneer Tikka Masala:

1. Make ready For marination:
2. Take 250 g Paneer, cutted in Cube safe or Rectangle
3. Prepare 1/2 tsp. Coriander seeds powder
4. Make ready 1/2 tsp. Cumin seeds powder
5. Take 1/2 tsp. Red chilli powder
6. Take leaves Some chopped Coriander
7. Prepare To taste Salt
8. Make ready For Gravy :
9. Get 1 tbsp. Butter
10. Get 3 tbsp. Oil
11. Get 3-4 finely chopped Onions
12. Make ready 1 tbsp. 1 tbsp ger paste . Garlic paste
13. Make ready 1 tomato, pureed or finely chopped
14. Prepare 1 tsp. Sugar for balancing the taste
15. Prepare 1 tbsp. Coriander seeds powder
16. Take 1 tsp. Cumin seeds powder
17. Make ready 1 tbsp. Pav bhaji Masala
18. Prepare 1 tbsp. Sambhar Masala
19. Take 1 tbsp. Red chilli powder
20. Make ready 1 tbsp. Kitchen king Masala
21. Take 1 tsp. Garam Masala
22. Make ready leaves Chopped Coriander
23. Prepare 2 Bay leaves
24. Make ready as needed Water

Instructions to make Paneer Tikka Masala:

1. To make Grilled Paneer-
2. In big bowl add Paneer cubes
3. In paneer cubes bowl add salt to taste
4. Add Coriander seeds powder
5. Add Cumin seeds powder
6. Add Red chilli powder
7. Toss the Paneer cubes in bowl well carefully
8. Once paneer get tossed
9. With the help of skewer stick grill the paneer cubes in low flame till golden or dark brown colour
10. Now smoked paneer cubes are ready.
11. To make Tikka Masala :
12. In heat Pan or Handi or Kadhai add oil and butter
13. Add chopped Onions, salt, ger Garlic paste, bay leaves andsoute them well till golden colour
14. Add Coriander leaves, Sugar mix it well
15. Let the masala simmer till 5 - 7 minutes
16. Add some water as require and again let the masala simmer till 10 -12 Minutes.
17. Finally add smoked Paneer Cubes in the masala
18. Garnish with some chopped Coriander or any other styles
19. Now Paneer Tikka Masala is ready to serve
20. Note:- we can serve with naan, Romali roti, paav, Jeera rice even plan rice too.

So that’s going to wrap this up for this exceptional dish paneer tikka masala recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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