Hi, I’m Joana. Today, I’m gonna show you how to prepare kung pao chicken with egg fried rice recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kung pao chicken with egg fried rice Recipe
Kung pao chicken with egg fried rice is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Kung pao chicken with egg fried rice is something that I’ve loved my whole life. They are fine and they look wonderful.
To bewith this particular recipe, we have to prepare a few ingredients. You can have kung pao chicken with egg fried rice using 41 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Kung pao chicken with egg fried rice:
- Prepare 1/2 kg boneless chicken (cubes)
- Get Ingredients for marination
- Prepare 1 tsp salt to taste
- Get 1 tea crush black pepper
- Prepare 1 tbsp soya sauce
- Prepare 1/2 tsp sugar
- Prepare 1 tsp white vinager
- Make ready 1/2 crush red chilli 🌶
- Make ready 1 egg white
- Prepare 1 tbsp corn flour heaped
- Get 1/2 tsp sesamey oil
- Prepare Ingredients for
- Make ready Ingredients for gravy
- Prepare 1 cup stock
- Prepare 1 tsp crush red chilli
- Prepare 2 tbsp chicken powder
- Take 1/2 tsp white pepper
- Make ready 1 tbsp sesamy oil
- Get 2 tbsp hoison sauce
- Make ready 1 tbsp thig red chilli sauce
- Prepare 1/4 cup unsalted peanuts
- Make ready 2 tbsp chilli sauce
- Take 1 tsp brown sugar
- Prepare 1 tbsp crush garlic/ ger julienne
- Make ready 5,6 thig red chill
- Get 2 tbsp green onions
- Prepare 1/4 cup oil
- Prepare Oil for frying
- Prepare Ingredients for egg fried rice
- Make ready 3 boiled cups rice
- Make ready 3,4 spring onions chopped
- Prepare 2 carrot 🥕 chopped
- Take 1 tsp sugar
- Get 1 tsp crush black pepper
- Get 1 tsp salt
- Take 1 tsp salt
- Get 2 tbsp soya sauce
- Prepare 1/2 cup boiled chicken (optional)
- Make ready 2 eggs
- Take 1/4 cup oil
- Get 2 tbsp chicken powder
Instructions to make Kung pao chicken with egg fried rice:
- Wash and cut the chicken in cubes like this way.
- Take a bowl marinate the chicken cubes with all the ingredients and set in fridge for 1 hour.
- Boiled the rice and cut the vegetables in small tiny cubes.
- Now add the vegetables, egg and chicken and mix the chicken egg fried rice like this way.
- Now set the Chinese egg fried rice in a plate/ tray and set aside.
- Now heat the wok add oil for frying the kung pao chicken until lightly golden brown it’s colour set aside.
- Now crush the garlic and heat the pan on full flame add 1/4 cup of oil then add garlic sauté it then add peanuts and thigh red chillies 🌶 fry it for 1 minute then add fried chicken all the ingredients, spices and sauces,(you can cook this chinese kung pao chicken on high flame).
- Now toss well the chicken well then add 1 cup/ halfcup stock to make gravy (but my family like to eat less gravy) so I can add half cup of stock and thicken with corn flour mix it well don’t forget to add sesmeay oil after adding this you can eat in restaurant style kung pao chicken.
- Now heat the sizzlers than add little bit oil on it then add kung pao chicken ot 1 tbsp of peanuts on the top of it.
- Now a very healthy and delicious restaurant style kung pao chicken with egg fried rice is ready to serve, enjoy it.
- Add chinese kung pao chicken in hot sizzlers also to enjoy like in restaurant.
So that’s going to wrap this up for this exceptional dish kung pao chicken with egg fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
