Kung pao chicken
Kung pao chicken

Hello, I am Clara. Today, I’m gonna show you how to prepare kung pao chicken recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Kung pao chicken Recipe

Kung pao chicken is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Kung pao chicken is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook kung pao chicken using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Kung pao chicken:

  1. Make ready 500 gms Boneless chicken
  2. Make ready 2 tbsp Soy sauce
  3. Prepare 2 tbsp Corn flour
  4. Take 1 tsp Grated ger
  5. Make ready 1 tsp Finely chopped garlic
  6. Prepare 1 tbsp Vinegar
  7. Take 5 Whole red chilli
  8. Make ready 2 tbsp Dry roasted peanut powder
  9. Prepare 4 tbsp Sesame oil
  10. Make ready to taste Salt
  11. Take 1 tsp Sugar
  12. Prepare 1/4 tsp Black pepper powder
  13. Take 1 Chopped capsicum
  14. Make ready 1 Chopped onion

Steps to make Kung pao chicken:

  1. Marinate chicken with soy sauce,corn flour,salt one tbsp oil and vinegar and sugar for half an hour.
  2. Heat oil in a pan,add whole red chilli and saute for few seconds.
  3. Add chopped garlic and grated ger and saute for one mins.
  4. Add capsicum and chopped onion and stir fry till crunchy.
  5. Add marinated chicken and saute for two to three mins
  6. Add roasted peanut powder and mix well.
  7. Take a bowl add one tbsp soy sauce,corn flour and black pepper powder mix with half cup of water and add in the pan.
  8. Cover it and cook for five mins in a slow flame
  9. Serve hot with naan

So that is going to wrap it up for this special dish kung pao chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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