Hi, I’m Laura. Today, we’re going to prepare honey baked ham shank recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Honey baked ham shank Recipe
Honey baked ham shank is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Honey baked ham shank is something which I’ve loved my whole life. They are nice and they look wonderful.
To bewith this particular recipe, we have to prepare a few components. You can have honey baked ham shank using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey baked ham shank:
- Get 1 ham shank
- Make ready 1 honey - to taste (i used 6 tbsp)
- Prepare ml water
Instructions to make Honey baked ham shank:
- Boil ham in pan, 1 hour on gas mark 4. Then reduce heat for 1 hour to gas mark 2. Make sure your water is always half way up your ham.
- Remove ham from pan and place on roasting tray, cook on low 110 in oven for 1 hour, turn once.
- Remove ham, coat in honey, to taste and bake for another hour on 140, turn once I put potatoes in now and red onion but that’s up to you
So that’s going to wrap it up for this special dish honey baked ham shank recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
