Hello, I’m Kate. Today, we’re going to prepare cheesy paneer tikka masala recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cheesy Paneer Tikka Masala Recipe

Cheesy Paneer Tikka Masala is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Cheesy Paneer Tikka Masala is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook cheesy paneer tikka masala using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Paneer Tikka Masala:

1. Prepare 250 gms paneer thick diced
2. Take 1/2 cup hung curd
3. Prepare 2 tsp ger garlic paste
4. Take 1 tsp red chilli powder
5. Take 1 tsp roasted cumin powder
6. Get 1/2 tsp coriander powder
7. Take 1/4 th tsp turmeric powder
8. Get 1 tsp salt
9. Get 1 medium size thinely sliced onion
10. Prepare 1 onion diced
11. Get 1/2 capsicum diced
12. Prepare 2 blanched tomato puree
13. Get 1 tsp roasted kasoori methi
14. Prepare 1 tsp fresh chopped coriander
15. Take 1 tsp garam masala
16. Take 2 tsp grated cheese
17. Take as needed mint chutney
18. Prepare 1 roll wheat flour or all purpose flour dough

Steps to make Cheesy Paneer Tikka Masala:

1. Marinate paneer with 1/2 tsp salt,ger garlic paste,red chilli powder,roasted cumin,coriander powder and turmeric
2. Heat oil in a pan. Saute chopped onions till pink.add tomato puree.Saute till oil leaves the sides.Put marinated paneer
3. Cook till done
4. Then add diced onion and capsicum with garam masala fresh coriander &kasoori methi
5. Take a plain atta/maida dough.make a normal size chapati.Sprinkle few kalonjis and fresh coriander leaves on top.(optional)
6. Apply mint coriander chutney
7. Few chopped onions and then prepared Paneer tikka masala
8. Lastly garnish it with some grated cheese
9. Serve hot!

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