Hi, I am Marie. Today, I’m gonna show you how to prepare masala maggi vegetable rice recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Masala Maggi Vegetable Rice Recipe
Masala Maggi Vegetable Rice is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Masala Maggi Vegetable Rice is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have masala maggi vegetable rice using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Masala Maggi Vegetable Rice:
- Take 1 bowl boiled rice
- Take 2 packet boiled Maggi
- Make ready 1 finely chopped capsicum
- Prepare 1 carrot finely chopped
- Get 2 onions chopped
- Get 1/4 cup Tomato puree
- Get 1 cup peas
- Prepare 1 cup sweet corn
- Take 1/2 cup cauliflower chopped finely
- Make ready 1/2 cup Spring onion or beans
- Prepare to taste Salt
- Prepare 1 tbsp soya sauce
- Take 1 tbsp lemon juice
- Make ready 1 tsp Chilli flakes
- Take 1 tsp Oregano
- Prepare 1 tbsp Oil
- Get 1 red chilli
- Get 4 tsp Butter
- Prepare 1/2 tsp biryani masala
Steps to make Masala Maggi Vegetable Rice:
- In a pan heat oil and butter. Now add onions to fry them. Now add all the chopped vegetables and cook them.
- Add Salt and tomato pury. Mix well. Now add coriander powder, red chilli, biryani masala and garam masala.
- Mix it well and add soya sauce. Cook it for 2 mins. Now add boiled rice and Maggi to it.
- Add Maggi masala and also lemon juice. Sprinkle oregano, chilli flakes and coriander leaves for decoration.
- You can also add biryani masala and spring onion before serving.
So that’s going to wrap this up with this exceptional dish masala maggi vegetable rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
