Banana Pudding
Banana Pudding

Hi, I am Clara. Today, I will show you a way to prepare banana pudding recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Banana Pudding Recipe

Banana Pudding is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Banana Pudding is something that I’ve loved my entire life. They are fine and they look fantastic.

To bewith this recipe, we have to prepare a few components. You can cook banana pudding using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana Pudding:

  1. Take Nilla Wafers
  2. Take medium size ripe bananas sliced
  3. Make ready sugar divided
  4. Take all purpose flour
  5. Prepare salt
  6. Make ready eggs, separated, at room temperature
  7. Prepare milk
  8. Take vanilla extract
  9. Make ready Optional : top with additional nilla wafers or try my never fail meringue

Steps to make Banana Pudding:

  1. Combine 1/2 cup sugar,flour and salt in top of double boiler. Stir in 4 egg yolks and milk; blend well.
  2. Cook, uncovered, over boiling water, stirring constantly; 5 minutes or until thickened. Remove from heat; stir in vanilla.
  3. Spread small amount on bottom of 1 and 1/2 quart casserole dish; cover with layer of nilla wafers. Top with layer of sliced bananas. Continue to layer wafers, bananas and custard to make 3 layers of each, ending with custard.
  4. Now you can stop here and just add additional wafers to the top and enjoy or make a meringue to cover the top by beating the egg whites until stiff but not dry; gradually add remaining 1/4 cup sugar and beat until stiff peaks form. Cover top of pudding spread to cover entire surface. Bake at 350 degrees for 10-12 minutes or until slightly browned. Cool slightly and eat or refrigerate.
  5. If you don’t have much luck making meringue, reference my recipe for Never Fail Pie Meringue.

So that is going to wrap this up with this special dish banana pudding recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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