Hello, I’m Marie. Today, we’re going to make roasted chicken breast with cherry tomatoes asparagus recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Roasted chicken breast with cherry tomatoes asparagus Recipe
Roasted chicken breast with cherry tomatoes asparagus is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Roasted chicken breast with cherry tomatoes asparagus is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook roasted chicken breast with cherry tomatoes asparagus using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Roasted chicken breast with cherry tomatoes asparagus:
- Make ready 1 chicken breast
- Make ready 8 stick asparagus, trimmed
- Get 6 cherry tomatoes
- Prepare 2 sprigs rosemary
- Take 1 pinch sea salt
- Make ready 1 pinch freshly ground black pepper
- Prepare 1 olive oil
- Get 1
- Prepare 1 balsamic vinegar
Steps to make Roasted chicken breast with cherry tomatoes asparagus:
- Preheat the oven to 200°C/400°F/gas 6. Put 1 chicken breast, with its skin left on, in a bowl. Add 8 trimmed sticks of asparagus, 6 halved cherry tomatoes and the leaves from 1 sprig of fresh rosemary plus a whole sprig of rosemary as well. Toss everything together with a pinch of sea salt and freshly ground black pepper and a drizzle of olive oil.
- Put the veg into a tinfoil tray and place the chicken and rosemary sprig on top. Season well. Add some and cook in the middle of the oven for 25 to 35 minutes. Serve drizzled with balsamic vinegar.
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