Hello, I’m Elise. Today, we’re going to make corn tikka masala punjabi dish recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Corn Tikka Masala Punjabi dish Recipe
Corn Tikka Masala Punjabi dish is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Corn Tikka Masala Punjabi dish is something which I have loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook corn tikka masala punjabi dish using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Corn Tikka Masala Punjabi dish:
- Take 500 gm Corn
- Get 4 onion finely chopped
- Make ready 2 Capsicum finely chopped
- Take 2 tomatoes finely chopped
- Take 2 green chillies finely chopped
- Get 2 tsp coriander leaves
- Make ready 1/2 tsp Red chilli powder
- Make ready 1/2 tsp Turmeric powder
- Take 1/2 tsp Garam masala powder
- Get 1 tsp Punjabi masala powder
- Get 4 tsp Amul butter
- Prepare 4 tsp Oil
- Get 2 tbsp cream
- Make ready 2 cup water
- Prepare to taste Salt
Instructions to make Corn Tikka Masala Punjabi dish:
- Boil corn in cooker for 5 minutes at medium flame.
- Cut all the vegetables.
- Take a nonstick Pan and heat Oil and add capsicum and onion first and strip well.After that add tomatoes
- Add all masala and mix well for 2 minutes. Then add butter and cream. And after that add 2 cup water and cover it with lid for 2 minutes.
- Then add corn finally and again cover with lid and leave it for 5 minutes at medium flame.
- Your sabji is ready now garnish with coriander leaves and serve with parathas.
So that’s going to wrap it up for this special dish corn tikka masala punjabi dish recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
