Hello, I’m Clara. Today, I’m gonna show you how to prepare paneer tikka masala recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Paneer tikka masala Recipe
Paneer tikka masala is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Paneer tikka masala is something that I’ve loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can have paneer tikka masala using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Paneer tikka masala:
- Prepare 200 gm Paneer
- Make ready 1 bowl Curd
- Get 2 tsp besan(gram flour)
- Get To taste Salt
- Get 2 tsp black pepper powder
- Take 2 tsp red chilli powder
- Prepare 2 TSP haldi/ Turmeric Powder
- Get 1 tsp cumin seeds/ jeera
- Take 1 tsp ajwain/carom seeds
- Make ready 1 tsp Degi mirch
- Take 1 tsp Kitchen king
- Make ready 3 Tomatoes
- Get 2 Onion
- Take 2 Green chilli
- Get 1 inch ger
- Make ready 2 tsp Oil
Instructions to make Paneer tikka masala:
- Cut the paneer in cubes. Take a bowl of curd.
- Put 1 tsp salt red chilli black pepper Turmeric besan in curd and paneer also rest it for 15-20 minutes.
- For gravy take onion tomatoes green chilli and make a pury
- In kadai add pury and left over herbs and mix it well
- Put plate on kadai and take another pan and put oil in it
- Add paneer cubes for fry and check the gravy
- Put fry paneer in gravy paneer tikka masala is ready to serve.
So that is going to wrap this up with this exceptional dish paneer tikka masala recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!


