Hi, I’m Joana. Today, we’re going to make albanian meatballs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Albanian Meatballs Recipe
Albanian Meatballs is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Albanian Meatballs is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook albanian meatballs using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Albanian Meatballs:
- Get 200 gr ground beef
- Get 4 slices bread
- Get 1 egg
- Make ready 1 onion
- Prepare 1 pinch Backing soda
- Make ready Some parsley
- Take Salt, peper and oregano
Steps to make Albanian Meatballs:
- In a bowl pour ground beef, minced parsley, minced onion, egg, salt, pepper, oregano and a pinch of backing soda.
- Soak the bread in a bowl of water, squeeze it well, crush it and pour it in the bowl when the ground beef is.
- Mix all very well and then form small bolls.
- Coat the balls prepared with flour, press them slightly and fry in a pan of hot oil.😋👌
So that is going to wrap this up for this special dish albanian meatballs recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
