Fried cassava
Fried cassava

Hello, I’m Joana. Today, I will show you a way to make fried cassava recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried cassava Recipe

Fried cassava is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried cassava is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook fried cassava using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried cassava:

  1. Get Boiled cassava
  2. Take 1 onion
  3. Make ready Cooking oil
  4. Take 1 tsp turmeric
  5. Get dhania

Steps to make Fried cassava:

  1. Pour oil into sufuria then add onions. Fry until golden brown
  2. Add turmeric then add the boiled cassavas
  3. Add dhania to garnish then remove from heat and serve while still hot with tea

So that’s going to wrap it up with this distinctive dish fried cassava recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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