Hello, I’m Marie. Today, I will show you a way to make cassava coconut pudding recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cassava Coconut Pudding Recipe
Cassava Coconut Pudding is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Cassava Coconut Pudding is something that I’ve loved my entire life.
To bewith this recipe, we must first prepare a few components. You can cook cassava coconut pudding using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cassava Coconut Pudding:
- Take 2 Cups Cassava (diced)
- Prepare 1/2 Cup Sugar
- Make ready 1 Cup Milk
- Make ready 1/2 Cup Coconut (grated)
- Prepare 2 Tbsp Cornflour
Instructions to make Cassava Coconut Pudding:
- Grind all the items together,except Coconut
- Pour in a mould and steam for 15 mins, after cool down cut in pieces and dip in Coconut,Voila simple tasty Cassava pudding ready
So that is going to wrap it up for this distinctive dish cassava coconut pudding recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
