Hello, I am Laura. Today, I’m gonna show you how to prepare korean style cucumber salad recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Korean Style Cucumber Salad Recipe
Korean Style Cucumber Salad is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Korean Style Cucumber Salad is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have korean style cucumber salad using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Korean Style Cucumber Salad:
- Make ready 1 cucumber, mild like English
- Get 1 carrot
- Get 3 green onions (scallions)
- Make ready 1/8 cup rice vinegar
- Take 1/8 cup water
- Prepare 1/2 Tbl. Salt
- Get 1/2 Tbl. Sugar
- Make ready 1 tsp. Red pepper powder (optional)
- Make ready 1 Tbs. Lime/Lemon juice (optional)
Steps to make Korean Style Cucumber Salad:
- Thinly slice carrot and cucumber, put in a bowl. I used a mandolin and sliced them about 1/16 inch thick, which was perfect in my opinion.
- Chop your green onions, add to bowl
- Added vinegar and water to bowl
- Add rest of the ingredients
- Mix well. I put it in a plastic container and refrigerate about an hour or two before dinner
So that’s going to wrap it up with this special dish korean style cucumber salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
