Hello, I’m Marie. Today, I’m gonna show you how to make carrot tops spaghetti recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Tops Spaghetti Recipe
Carrot Tops Spaghetti is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Carrot Tops Spaghetti is something which I’ve loved my whole life.
To bewith this particular recipe, we have to prepare a few components. You can cook carrot tops spaghetti using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Carrot Tops Spaghetti:
- Get 150 grams Spaghetti (thin type)
- Get 1 from 2-3 carrots Carrot leaves
- Get 2 small or 1 medium Carrot
- Get 1 clove Garlic
- Make ready 2 tbsp Olive oil
- Make ready 1 dash Red chili pepper (togarashi)
- Prepare 1 Parmesan cheese
- Take 1 pinch Salt
Steps to make Carrot Tops Spaghetti:
- Sprinkle a pinch of salt onto the carrot leaves and (optionally) parboil. Wring out the excess moisture and cut into small pieces.
- Cut the carrot into thin, long strips (use a slicer).
- Roughly chop up the garlic and smash with the knife. Slice the red chili pepper.
- Boil the spaghetti.
- Heat olive oil in a frying pan and sauté the garlic over low heat until fragrant. Add the chili pepper.
- Cook the carrot and the leaves. Add the spaghetti and mix. Season with salt and pepper.
- Optionally top with parmesan cheese.
So that is going to wrap this up for this distinctive dish carrot tops spaghetti recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
