Hello, I am Laura. Today, I will show you a way to prepare beetroot cucumber salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beetroot Cucumber Salad Recipe
Beetroot Cucumber Salad is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Beetroot Cucumber Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook beetroot cucumber salad using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beetroot Cucumber Salad:
- Make ready 2 Beetroots (Steamed and Chopped)
- Get 2 Cucumbers (Skinned and Chopped)
- Make ready 1 Small Tomato (Chopped)
- Prepare 4 Small Green Chillies (Chopped)
- Get 1/2 Onion (Chopped)
- Make ready as needed Juice of Half Lemon
- Take to taste Salt
Steps to make Beetroot Cucumber Salad:
- Wash the beetroots nicely and steam it in a steamer or rice cooker. Allow to cool. When cool, remove the skin and chop into small pieces and keep aside.
- Wash the cucumbers nicely. Remove the skin and chop into small pieces and keep aside.
- Chop the onion, tomato and the green chillies and keep aside.
- In a deep mixing bowl, add all the chopped ingredients. Add lemon juice and salt. Mix nicely and Serve.
So that’s going to wrap it up with this special dish beetroot cucumber salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
